3. - Cholesterol
Did you know that almost 75 percent of those who have heart
attacks have normal cholesterol levels1?
Cholesterol first became of interest back in the
1950's, when an American researcher named Dr. Ancel Keys noticed a connection between US businessmen and soaring
rates of heart disease when compared to the declining rates of heart disease amongst people who were living
through food shortages in post-war Europe.
Dr. Keys was a thorough doctor and studied men in
seven different countries - USA, Japan, the Netherlands, Italy, Greece, (former) Yugoslavia and Finland and
compared their cholesterol levels. When he compared their cholesterol levels with their intake of saturated fats
and cardiovascular disease rates, he discovered a strong association between saturated fats and heart health.
Dr. Keys was even featured on the cover of the January 1961 Time Magazine. His recommendations were for people
to reduce their intake of saturated fats like butter and to eat more polyunsaturated fats such as sunflower oil
to lower their cholesterol levels.
The experts of the day reasoned that if a person's
cholesterol levels were reduced, they would slash their risk of a heart attack. The American Heart Association
was formed in 1957, and the cholesterol-lowering movement had begun in earnest by the mid 1960's. Up until quite
recently, it was believed that a high fat diet was one of the main causes of high cholesterol and heart
disease.
Cholesterol is not the big bad
villain
Cholesterol is a fatty, waxy substance manufactured
in your body from the fats you eat. It is a necessary substance, and your body needs it to make hormones, cell
membranes and even a digestive fluid called bile acid. Moving right along to the 21st century, it has been
discovered that cholesterol is actually very necessary to produce hormones, vitamin D and even fat digesting bile
acids.

Unlike the 1960's, it
is now know that a large percentage of the cholesterol is actually manufactured inside your body by your liver,
intestines and even your skin. Each and every
cell of your body requires cholesterol as part of their membrane, and your brain requires plenty of it too for
normal functioning. The very starting point for cholesterol is in fact dietary fat, derived from - eggs, meat,
fatty fish and dairy products, the very foods we are told to avoid by our doctors because they will increase our
"bad" cholesterol levels. Many people still eat very few eggs or butter (in favour over margarine) in the belief
that they are reducing their cholesterol levels, this in untrue however.
The real issue with cholesterol lies in the balance
of the different types of fats in your body. Heart experts are discovering that the important issue is to have
higher HDL - high density lipoprotein levels, otherwise known as ("good" cholesterol levels, as opposed to high LDL
- low density lipoprotein levels, the "bad" cholesterol levels. The better the balance, the lower your risk of
developing a blocked coronary artery and even a heart attack.
Read more about cholesterol here:
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Why are doctors so concerned to reduce cholesterol
levels? Firstly it is important to recognise which subgroup of the lipid group is the concern. There is a link
between high levels of some lipids with heart disease severity. Certain drugs, such as the 'Statin' family can
reduce these levels very dramatically. The controversy arises as to how low should these lipid levels be forced,
not that there is dispute about the benefits of statin drugs and cardiac risk (although the risk benefit conferred
is very low), but there may be other non-heart related disadvantages and side-effects.
Cholesterol Expert Dr. Uffe Ravnskov
Cholesterol experts
such as Dr. Uffe
Ravnskov believe that high
cholesterol is not a disease in and of itself. Before you dismiss Ravnskov as a "quack" you may like to check his
credentials, his knowledge of cholesterol in relation to health does surpass anybody's current level of scientific
understanding of this hotly debated topic in Australiasia. Is High Cholesterol The Cause of Heart
Disease? An Interview with Uffe
Ravnskov MD, PhD. (November
2009)

Is
Your Doctor Blinkered?
Question to Dr.
Ravnskov: "If the cholesterol hypothesis is
in error, does this mean that all of its therapies — low cholesterol diet, cholesterol lowering natural therapies
and medications — are all wrong?"
Dr. Ravnskov: "Absolutely. This
kind of treatment is meaningless, costly and has transformed millions of healthy people into
patients". Cholesterol does not cause heart
disease, it is merely a marker - and one marker out of many. Having 'normal' or even low cholesterol levels does
not eliminate your risk of heart attack or stroke. Unfortunately, many people who rely on the mainstream for their
health information haven't gotten the right message.
Do you want to delve further into the cholesterol myth?
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LDL - Keep these
levels down.
|
Ok, so why do we mention "lowering" the LDL and
"raising" the HDL if Dr. Ravnskov mention not to worry about cholesterol too much? We believe that blood fats need
to be balanced. And, research has shown that a poor diet, high stress, little or no exercise,
alcohol, being overweight and other factors will tip the balance more in favour of a "bad" imbalance. We are not
fans of Statin drugs, needless to say, nor is Ravnskov.
Think of LDL as small trucks travelling throughout
your body packed with droplets of fat. These small trucks carry fat from your digestive system and feed liquefied
cholesterol directly to your cells. The problem is if too many of these fatty little trucks crowd out the highway
called the bloodstream, they wreak havoc with your artery walls and get sucked into the cells lining the artery
wells forming heart-threatening plaque.
Over a period of time, these tiny layers of plaque
combine with calcium, fat and other cellular sludge to slowly block the tiniest arteries feeding oxygen and
nutrients to the heart muscle. The immune system starts to attack these areas and inflammation develops in
addition. Before you know it, the years go by and you start to develop heart flutters and slight pains in the
chest. It happens so slowly over years that you hardly notice the development of heart disease.
It is important for you to look at the page
called Best Blood Tests, and with particular reference to the section called
"Advanced Blood Testing to Assess Heart Risk". This page explains in
detail all the different blood tests, even the advanced markers your doctor most probably won't do. Many doctors
don't even know about these specialised blood tests!
New research has found that the smallest, most dense LDLs are
especially lethal, because they are the ones which can penetrate the artery walls with ease and readily lay the
foundation for atherosclerosis. (for more on LDLs and oxidative stress, please look at the Oxidative Stress page)
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HDL - Keep these levels high
|
High density lipoproteins or HDLs on the other hand
are like little trucks which race around your bloodstream and grab the LDLs, taking them down to the liver for
processing. HDL actually binds with LDL to remove the cholesterol. One of the best ways to increase these
is...exercise.
Triglycerides
Triglycerides aren't
really a form of cholesterol, but they act in a similar fashion and have similar health effects as LDL, that they
are grouped with cholesterol in any discussion about heart risks. Triglycerides are small bits of fat that float
around in your bloodstream which collect excess calories from the food you eat and them take them away for
processing in the fat cells for long term storage. Later, hormones release triglycerides for energy between meals.
If you regularly eat more calories than you burn, particularly "easy" calories like the refined carbohydrates
(bread, sugar, cakes, biscuits, etc) and saturated fats, you may have high triglycerides (known as
hypertriglyceridemia). Omega 3 is particularly indicated here, so make you take a few fish oil capsules
daily.
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Key things
you need
to know about
cholesterol
|
How LDL accumulates- The more tummy fat you develop and the less active you become, the more the liver will churn
out LDL. If your diet is high in saturated fats and low in mono unsaturated fats (like olive oil) and in
addition you hardly ever exercise, you will deplete your levels of HDL. Smoking, drinking alcohol and
diabetes are also indicated in LDL accumulation and HDL depletion. Remember - it is the balance of LDL/HDL
which is important, not just the lowering of the LDL.

Your arteries don't "clog up" - Plaque actually grows on the inside of arterial walls, not on the actual
walls itself. Many people have the notion that their arteries are like pipes which "clog up". The smallest
LDLs actually get sucked through the inner lining of the artery wall, and these tiniest of LDLs are
especially dangerous because they can penetrate easily. They are called small LDLs. What Dr. Ancel Keys
didn't figure out in the 1950's was that the "bad cholesterol" LDL is actually a mixture of lipoprotein particle types, and some are worse than others. It seems the
particle number rather than just particle type is more important. Please refer to the Best Blood Tests page for more detailed
information.
Increase HDL, the good
guys - The high density lipoproteins, or HDLs are best kept at elevated levels.
These good fats are so potent, that research has revealed that every 0.1 mmol/L increase in HDL levels
reduces your heart attack risk by an amazing 3 to 4 percent. In fact, HDL has such powerful protective
qualities that it can even reduce the threat posed by other health conditions such as being overweight or
having diabetes. How to boost HDLs is easy - eat good fats found in foods like oily fish, fresh nuts, seeds
and olive oil and exercise regularly.
Don't forget the triglycerides - Triglycerides and cholesterol are separate types of lipids that circulate
in your blood. Triglycerides store unused calories and provide your body with energy, and cholesterol is used
to build cells and certain hormones. Because triglycerides and cholesterol can't dissolve in blood, they
circulate throughout your body with the help of proteins that transport the lipids
(lipoproteins).
What you may not know, is that triglycerides can in
addition become the raw starting material for LDL, making them also a dangerous accomplice in the development of
heart disease. Recent research has validated that triglyceride levels alone can predict heart disease, especially
atherosclerosis in women.
The appetite halting hormone called leptin can't
send signals to your brain to block the desire for food if you have too much triglycerides floating in your blood.
High risk factors such as abdominal fat, excess alcohol, uncontrolled diabetes and a lack of exercise all increase
your chances of an elevated triglyceride level.
Measuring your triglyceride
levels
|
LEVEL
(mmol/l)
|
Risk
|
|
under
1.5
|
Normal
|
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over (2.0)
|
High
|
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Over
4.5
|
Very
High
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Triglycerides are measured the same way as
cholesterol, in millimoles per litre. In most all cases, once the exercise starts to occur regularly and the diet
improves, you will begin to see positive changes. Be patient, it takes time!
Statin cholesterol-lowering treatment - Is
this right for you? Cholesterol-lowering drugs cost the PBS (Pharmaceutical Benefit Scheme) in Australia over
$700 million, and New Zealand's PHARMAC (Pharmaceutical Management Agency) over $54 million in 2007. Global
sales? - a staggering 23 billion US dollars.
Doctors are now recommending statin
drugs to a wider range of people, but many people are experiencing untoward side effects of statin drugs.
In 2007, atorvastatin (Lipitor) made by the drug company Pfizer was the world's top selling
pharmaceutical drug.
 |
Key things
you need
to know about
stroke and cholesterol
|
High cholesterol levels appear to actually have a protective effect in the elderly. According to
research at the Department of Cardiovascular Medicine at Yale University, nearly twice as many people with low
cholesterol had heart attacks and strokes when compared to those with high cholesterol levels2. It is
very interesting that data from the famous Framingham heart study also supports the findings that when blood
cholesterol goes down, the actual risk of dying goes up.
We know that total blood cholesterol levels are very poor predictors of a stroke
or a heart attack, yet most doctors still continue to turn conventional cholesterol screening as the best predictor
of a heart attack or impending stroke.
There is no question that blood cholesterol is involved in the accumulation
of plaque build-up in the arteries. Plaque build-up narrows the arteries and restricts blood flow, often leading to
a stroke or a heart attack. Yet the conventional approach continues to miss the most important point here: plaque
build-up is dangerous, but NOT the presence of cholesterol.
The possibility of
self-treatment - The viability for
self-treatment is very high for the majority of people with elevated cholesterol. Most all cases can be resolved by
eating a more healthy diet, by not smoking, by losing weight and by regular exercise. Many people place themselves
at risk of developing high cholesterol levels by unhealthy eating, smoking, drinking excess alcohol, by being
overweight and failing to remain active or engage in regular exercise. Don't let it be
you!
If you have high cholesterol levels, then why
not try Heart Drops? They are a safe way to encourage a healthy blood fat balance whilst
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good 12 months to lose weight and change those unhealthy habits for the better. We have seen countless people adopt
healthy habits and throw out those cholesterol lowering drugs which gave them side-effects and reduced the quality
of their lives.
Heart Drops is a 100% natural herbal formula which can assist and support your heart and
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If you are overweight and have high blood pressure, heart or circulatory
concerns, high cholesterol, chronic inflammation, oxidative stress or metabolic syndrome, then why not try heart
Drops?
1. - Castelli WP. Cholesterol and Lipds in the Risk of Coronary Artery
Disease. The Framingham Heart Study. Canadian Journal of Cardiology. 1998 July; 4 4 Suppl.
A:5A-10A.
2. - Krumholz HM, Seeman TE, Merrill SS, et al. Lack of association beteween
cholesterol and coronary heart disease mortality and morbidity and all-cause mortality in persons older than 70
years. Journal of the American Medical Association. 1994 Nov.; 272 (17): 1335 -
1340.
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drugs
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